| Namibia Genetics

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Angus
www.namibiagenetics.com
Angus
www.namibiagenetics.com

Mecklenburg Black Stud since 2016. Black is the gourmet’s choice! It is tender due to its perfect marbling. The fat is distributed thinly and evenly, which leads to consistent flavour and juiciness. Perfect for cross-breeding due to these characteristics: hornless, easy calving, top milk, good beef ratio, gentle character.

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SOURCE: Angus & Cowboy Magazine

NOTE: Angus cattle management encompasses the practices and strategies employed by ranchers to ensure the health, productivity, and profitability of their Angus herds. Effective management involves considerations of nutrition, breeding, healthcare, and marketing to maximize the benefits of raising Angus cattle.