What Is ? – The Spruce Eats

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Angus

There are Black and Red , but the Red is not recognized by the American Association and is a much rarer . (In fact, are not permitted to register their Red cattle with the American Association.) The Black , or more commonly, , is a black-hided without horns (also referred to as polled).

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SOURCE: Angus & Cowboy Magazine

NOTE: Angus cattle management encompasses the practices and strategies employed by ranchers to ensure the health, productivity, and profitability of their Angus herds. Effective management involves considerations of nutrition, breeding, healthcare, and marketing to maximize the benefits of raising Angus cattle.